After my dinner party, I had a sheet of puff pastry left over and I was wondering what to do with it. I also had some overripe peaches in the fridge that I'd forgotten about and the leftover berries from the cheesecake. So, whilst also trying to make lasagne for the weekend, I decided to make a peach tart. I sprinkled vanilla sugar over the pastry to make it a bit sweeter, sliced the peaches and laid them on top and added berries at random. I sprinkled again with vanilla sugar and then used butter on the edges of the pastry. I baked until it looked done (sorry I can't be more precise but I was multitasking - it's hard work!).
With a bit of ice cream, it was yummy and I felt better about not wasting.